Established in 2015, we are proudly a Melbourne based, Australian owned, family run business.
Our Hospitality Involvement
Our Co-Director, Kristy, has over a decade of experience in the hospitality industry and another decade as a hospitality training consultant providing hospitality education and training in all things front-of-house, so we understand the diverse needs of customers, and we know how to serve tea to high standards. Kristy has been involved in the tea industry for 6 years and also sits on the board of directors for the Australian Tea Cultural Society.
We have worked with establishments on concepts such as tea and cheese pairings, tea and dessert pairings, signature tea blends, tea programme concepts and tea service training.
Our tea collections encompass the most consumed tea types, exotic tea blends and specialty teas, ensuring we have something for everyone.
Tea is an important part of the beverage menu in the hospitality industry. As the tea bag is gently pushed aside, it makes way for sophisticated tea menus of quality loose leaf tea, which have been prepared with care and beautifully served.
- Loose leaf tea - Tea programmes - Tea training - Signature blends-
We have proudly worked with the following businesses and events