LAPSANG SOUCHONG | Smoked
SKU:
A$6.00
A$6.00 - A$24.95
per item
This warming and delicious tea is from the Wuyi Mountain area of the Fujian province, China.
Famously smoky, this tea has been traditionally smoked over a pine-wood fire imparting a strong and fresh aroma of smoke & pine wood, with flavour notes of smoke, honey and spice.
This tea is for the Scotch Whiskey lover and is perfect in winter.
Try with with sharp, blue or aged cheese for a flavour explosion! Or for a smoky-maple iced tea, TRY OUR AUSTIN ICED TEA RECIPE!!
Famously smoky, this tea has been traditionally smoked over a pine-wood fire imparting a strong and fresh aroma of smoke & pine wood, with flavour notes of smoke, honey and spice.
This tea is for the Scotch Whiskey lover and is perfect in winter.
Try with with sharp, blue or aged cheese for a flavour explosion! Or for a smoky-maple iced tea, TRY OUR AUSTIN ICED TEA RECIPE!!
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Tea Type: Black
Origin: Wuyi, Fujian, China Liquor: Aroma: smoke - pine Intensity/mouthfeel: smooth, medium intensity Taste: mellow - pine - smoke - honey - spice Pairing: savoury food, pork, lamb, sharp/blue/aged cheese, stewed dark/red fruit desserts Brewing Guide Leaf; 1 1/2 - 2 teaspoons Temp; 100*C Time; 1 - 3 minutes Tea garden elevation: 750m Cultivar: Lapsang Souchong Appearance: Dark brown, mostly black |
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