Jasmine Green Tea "Mo Li Hua Cha"
High grade green tea from the yellow mountains in China, naturally infused with the scent of fresh jasmine blossom.
Organically grown in the picturesque Yellow Mountain ranges of Anhui provence in China, the tea leaves are lightly steamed before being infused with jasmine flowers during the drying process. Light and floral, with mild citrus notes- a true beauty.
Jasmine - light sweetness - delicate
fish, curries, fresh fruit, custard, cream, honey
Leaf: 1 1/2 - 2 teaspoons per cup
Temp: 77 - 82 *C
Time: 1 - 2 mins
Infusions: 2 +
Huang Shan Ya, Anhui Province, China.